According to The New York Times, a McDonald's Corp (NYSE: MCD) franchise has settled a lawsuit with employees who claimed their supervisors were giving out face masks fashioned from dog diapers.
McDonalds franchise owner settles lawsuit with employees
The original case, filed in June 2020 at State of California’s Superior Court, claimed that managers at the restaurant in Oakland, California, also provided employees with coffee filter masks. According to the document, one of the defendants in the case is Michael Smith, the franchise's operator. The McDonald's Corporation was not named as a defendant in the case.
The Times reported that both sides' attorneys had reached an agreement. According to The New York Times, the café consented to contact tracing, paid sick leave, and social-distancing measures. Unfortunately, lawyers of both parties refused to say if the settlement included cash compensation, as the workers had requested in their initial court lawsuit.
As per The New York Times, Smith disputed all of the allegations and stated that the agreement did not imply that he accepted any wrongdoing. The complaint states that at least 11 staff contracted COVID-19 while working at the restaurant between May and June 2020, and some of them spread the virus to their families. When employees complained, managers gave them suitable masks, but they had to "use them for numerous days" and "wash and recycle them until they broke apart," according to the lawsuit.
Angely Rodriguez Lambert, one of the suit's plaintiffs, told The Times through an interpreter, "We were being treated like dogs - giving us dog diapers to use as masks."
McDonald's putting measures in place to protect workers
Smith told The New York Times that he began putting safety measures in place "more than a year ago" and that he would "continue to take all necessary actions to ensure that our stores remain as safe as possible."
A California judge issued a temporary court order in June 2020 requiring the franchise owners to enhance their COVID-19 safety procedures, including providing personnel with "sufficient and appropriate masks" and thoroughly cleaning the restaurant.